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organic chai full leaf black tea

Name: organic chai full leaf black tea
Brand: Bigelow
Price: 23.50 USD
Availability: InStock

steep cafe by Bigelow organic full leaf chai black tea pyramid bag in overwrap

cup of steep cafe by Bigelow organic full leaf chai black tea

Ingredients of steep cafe by Bigelow organic full leaf chai black tea

Chart showing 30-60 mg of caffeine in Black Tea

Image highlighting key points that are the Bigelow Difference

Watch and learn why we at Bigelow TeaProudly

Aromatic and rich with ginger, cardamom, and cloves, this beautifully balanced blend is delightful enjoyed as is, or with milk and sugar.

Quantity

50 Count (Pack of 1) 50 Total Tea Bags

organic full leaf black tea, organic cinnamon, organic ginger, organic cardamom, organic clove, natural vanilla flavor, organic black pepper

Nutrition Facts
		% of Daily Value
Amount Per Serving	8 Fluid Ounces
Calcium	0 mg	0%
Calories	0 cal	0%
Calories from Fat	0 cal	0%
Carbohydrate	0 gram	0%
Dietary Fiber	0 gram	0%
Iron	0 mg	0%
Potassium	20 mg	0%
Protein	0gram	0%
Sodium	0 mg	0%
Sugar	0 gram	0%
Total Fat	0 gram	0%
Vitamin A	0 mcg	0%
Vitamin C	5.4 mg	6%
Zinc		%

Taste Profile: A balance of smooth black tea and rich exotic spices.

Aroma: Sweet with a spicy end note

Liquor: Medium brown with a coppery hue

Caffeine content per serving

Are the tea bags plastic-free?

All Bigelow tea bags are biodegradable, compostable, and contain no plastic. We use an environmentally friendly process of oxygen and peroxide to clean the teabag fibers. We do not use elemental chlorine. This process is important to ensure our teabags are clean, neutral, and free of residues such as elemental chlorine and dioxin. Learn more on our blog.

Is it Non-GMO?

Yes, Bigelow Tea works closely with its suppliers to verify that ingredients comply with federal bioengineered food regulations. Learn more on our blog.

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How to Make a Perfect Cup

	Start with fresh cold water and bring to a rolling boil. Pour over tea bag, steep 2 to 4 minutes and remove tea bag.
	Start with fresh cold water and bring to a rolling boil. Steep a little longer then pour over ice.