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These delicious waffles have just the right spice and caffeine from the Bigelow Vanilla Chai tea mixed into the batter!
recipe and photo submitted by Heather @briebrieblooms.com
2 cups flour
1/4 cup sugar
2 tsp baking powder
2 cups milk
1/4 cup vegetable oil
3 Bigelow Vanilla Chai tea bags
Pour 1/2 cup hot milk over three Bigelow Vanilla Chai tea bags.
While tea is steeping mix all other ingredients in large bowl.
Let the tea steep up to your taste. We recommend 10 minutes. Once fully steeped, remove and discard teabags.
Gently fold milk and tea into batter. Pour batter onto waffle iron and cook until done.
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