Put a summer spin on chai tea with Bigelow's Perfect Peach Herb tea and Spiced Chai tea. Just add ice and enjoy a refreshing iced tea.
Recipe created by Dorinda of Covington GA 3rd place winner 2007 Iced Tea Recipe Contest
1½ cups boiling water over tea bags in a 4-cup glass measuring cup. Let steep for 10 minutes. Squeeze and remove tea bags, let the concentrated tea cool. Pour concentrate into a 3-quart pitcher. Add the cold water and stir. Pour into ice-filled glasses and serve.
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