Who doesn't love a leftover Thanks giving turkey sandwich paired with a mug of Bigelow Tea!
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Nutrition Info
|
|
%DV |
| Calories: |
266 |
|
| Protein: |
15 grams |
|
| Carbohydrate: |
45.9 grams |
|
| Total Fat: |
3 grams |
|
| Alcohol: |
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|
| Cholesterol: |
22.9 mg |
|
| Saturated Fat: |
.8 grams |
|
| Monousaturated Fat: |
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|
| Trans Fatty Acid: |
0 grams |
|
| Total Dietary Fiber: |
4.5 grams |
|
| Total Sugar: |
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| Sodium: |
1106.9 mg |
|
| Potassium: |
308 mg |
|
| Vitamin A (Retinol Equivalent): |
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| Vitamin C: |
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| Calcium: |
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| Iron: |
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| Vitamin D: |
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| Thiamin: |
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| Riboflavin: |
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| Niacin: |
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| Vitamin B6: |
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| Folic Acid: |
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| Vitamin B12: |
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Ingredients
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Butter (optional)
-
12 slices pumpernickel or other favorite bread
-
1 bunch watercress
-
¾ pound sliced cooked turkey
-
Cranberry sauce, prepared or homemade
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Instructions
Butter bread, if desired. On each of the 6 slices of bread, arrange watercress and turkey. Spread with cranberry sauce. Close sandwiches with remaining bread. Cut into quarters.