english breakfast full leaf decaf black tea

steep cafe by Bigelow full leaf english breakfast decaffeinated black tea pyramid bag in overwrap

cup of steep cafe by Bigelow full leaf english breakfast decaffeinated black tea

Ingredients of steep cafe by Bigelow full leaf english breakfast decaffeinated black tea

steep cafe by Bigelow full leaf english breakfast decaffeinated black tea pyramid bag

Chart showing 1-8 mg of caffeine in decaffeinated tea

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Our full leaf English Breakfast Decaf tea is a Ceylon tea sourced from estates located in the secluded highlands of Sri Lanka. Here, lush green mountains provide the perfect growing conditions for tea that ranks among the greatest in the world for consistency in quality and character. Full-bodied (perfect with milk and sugar!), vibrant, with a rich copper color and inviting Ceylon aroma when brewed.

Quantity

50 Count (Pack of 1) 50 Total Tea Bags

Shipping calculated at checkout.

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full leaf decaffeinated black tea

Nutrition Facts
		% of Daily Value
Amount Per Serving	12 Fluid Ounces
Calcium	0 mg	0%
Calories	0 cal	0%
Calories from Fat	0 cal	0%
Carbohydrate	0 gram	0%
Dietary Fiber	0 gram	0%
Iron	0 mg	0%
Potassium	30 mg	1%
Protein	0gram	0%
Sodium	0 mg	0%
Sugar	0 gram	0%
Total Fat	0 gram	0%
Vitamin A	0 mcg	0%
Vitamin C	0 mg	0%
Zinc		%

Taste Profile: smooth, malty with flowery top notes and a pleasantly astringent finish

Aroma: Citrus bergamot aroma with malty tea end notes

Liquor: Rich Copper color

Caffeine content per serving

How to Make a Perfect Cup

	Start with fresh cold water and bring to a rolling boil. Pour over tea bag, steep 4 minutes and remove tea bag.
	Start with fresh cold water and bring to a rolling boil. Steep a little longer then pour over ice.

Protected in Foil

To maintain the integrity of our carefully selected ingredients, we wrap each tea bag in a foil pouch to ensure fullest flavor, freshness and aroma.