This is a flavor combo you just have to try! Kick it up with Bigelow's Mint Medley Herb Tea for extra flavor.
Heat whipping cream, add tea bags. Let steep 5 minutes; remove bags, squeezing out excess. Cook peas in microwave for approximately 8-9 minutes or until heated throughly, do not overcook as the peas will lose their shape. Melt butter, combine with tea infused cream, season with salt and pepper. Toss peas with cream mixture and serve hot. Garnish with mint if desired.