Hot Apple Cinnamon Spice Tea

This tea is super quick and easy to make. I used the skins of the fresh picked apples in the hot tea to give it a hint of fall flavor.
Recipe and photo by

5 minutes
1 8 oz. cup



Pour water in a medium sized sauce pan and bring water to a boil.  Add tea bags to hot water. 

Place apple peels into the hot water.  Add honey and cinnamon sticks and allow to simmer on low for at least 5 minutes.

Remove from heat.
Use a slotted spoon to remove apples peals and discard.  Pour hot tea into a glass cup and enjoy!
May we suggest to pair with this recipe?
You may also like:
Recipe Reviews
Write a Review
Bigelow Tea reserves the right to remove any comment from the reviews that we feel is inappropriate or offensive.
Rate this product. 5 is the most favorable.
There are no reviews yet. Be the first to tell us what you think.